3 Course Christmas Dinner with Champagne at £14.95

The ‘Champagne & Dine’ Christmas Promotional Menu Vermilion is excited to announce the return of the ever popular 'Wine & Dine' menu with a champagne and Christmas twist, for a limited period only. This Christmas offer will be available from today till December 30th 2011, between Sunday to Wednesday. Please see below for the menu - The ‘Champagne & Dine’ Christmas Dinner Menu A welcome complimentary glass of champagne. Starters Malai Prawn - Grilled Marinated King Prawns in a Clay Oven Por Pia - Crispy Rice Rolls Stuffed with Cubed Chicken and Vegetables Beef Skewer - Grilled Marinated Beef Strip-loin with Thai Herbs Main Courses Salmon Manow - Steamed Salmon Fish with a Spicy Garlic and Lemon sauce Chicken Tikka - Diced Chicken Breast Cooked in Unique Homemade Spices Ped Phad Yee Laa - Stir Fried Spicy Duck Breast with Garlic, Chili, Green Peppercorn and Wild Basil Leaves Accompaniments (Served to share) Seasonal Vegetables Steamed Jasmine Rice Dessert Christmas Pudding £14.95 per person 3 courses including a complimentary glass of champagne on arrival Available: December: Sun – Wednesday only Each guest will recieve all of the above dishes

For reservations or more information please contact us at 0161 202 0055 or reservations@vermilioncinnabar.com Vermilion Restaurant & Cinnabar Lord North Street/ Hulme Hall Lane Manchester. M40 8AD T: 0161 202 0055 F: 0161 205 8222 E: reservations@vermilioncinnabar.com www.vermilioncinnabar.com