Wednesday, 12 January 2011

Vermilion Recipes, Part 1 - - - Gai Ng-Uang Recipe

Vermilion Restaurant has been featured on the past few months of Manchester Evening News's City Life magazine with its signature recipes created by our Master Chef.

We have decided to feature these on our blog so you too can hand a go at cooking; Don't forget Vermilion also holds a Thai Cooking School every last Saturday of the month (private groups of 6 people or more, can select a date and time of their choice), if you require further information please contact 0161 202 0055 /

Below is part 1 of the first recipe.

Enjoy!Vermilion Recipes, part 1 - - - Gai Ng-Uang Recipe

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